Chef Abderrahim was never into the cooking, he discovered it and make it a passion working as Riad manager in Fez, he started experiencing with moroccan food and he never went back. As a Riad Owner now and after 12 years of experience, Chef Abderrahim always cook for his guests and always brings amazing dishes to the table.
Chef Abderrahim was from the first chefs that started the cooking classes in the tourism industry and had the chance to cook and share the same station with many big international chefs.